Barley bread

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Barley bread is a type of bread made from barley flour derived from the grain of the barley plant. In the British Isles it is a bread which dates back to the Iron Age. Today , barley flour is commonly blended (in a smaller proportion) with wheat flour to make conventional breadmaking flour.

Barley bread is a type of bread made from barley flour derived from the grain of the barley plant. In the British Isles it is a bread which dates back to the Iron Age. Today , barley flour is commonly blended (in a smaller proportion) with wheat flour to make conventional breadmaking flour.

See also

Balep korkun Bannock Chalboribbang, a Korean barley pancake or "sticky barley bread" Gyabrag, a Tibetan barley pancake Malt loaf Rye bread

References

External links

Text derived from https://en.wikipedia.org/w/index.php?oldid=1304098689 under CC BY-SA 4.0; modifications have been made.

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