Patty
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Names in other languages
- EnglishPatty
- fiKielo
- ItalianoPatty
- PortuguêsPatty
- bgПати
- 中文佩蒂
- 繁體中文佩蒂
- 中文佩蒂
Article bodies are English and are not machine-translated. A name in another language is not a translation of the article.
A patty is a flattened, usually round, serving of ground meat or legumes, grains, vegetables, or meat alternatives. Common ground meat used include beef, chicken, and salmon. Patties are found in multiple cuisines throughout the world. The ingredients are compacted and shaped, usually cooked, and served in various ways.
A patty is a flattened, usually round, serving of ground meat or legumes, grains, vegetables, or meat alternatives. Common ground meat used include beef, chicken, and salmon. Patties are found in multiple cuisines throughout the world. The ingredients are compacted and shaped, usually cooked, and served in various ways.
Commercial production
Commercially produced patties are machine-formed. With mass-produced patties, it is not uncommon to find them with seemingly abnormal shapes or a bumpy perimeter. These groove-like bumps are caused by the machine that forms the patties. They are used in production to keep the patties in line, so they will not fall off the assembly line, and can be manipulated by the various machines. In other boxed patties, small punctures can be seen in the top and bottom sides of the patty. These punctures are there for similar reasons.
See also
Kofta, a related dish that is formed into patties or balls Chapli kebab List of hamburgers Meatball, a similar dish but rounded rather than flattened
References
Text derived from https://en.wikipedia.org/w/index.php?oldid=1369175783 under CC BY-SA 4.0; modifications have been made.