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Phytol

Phytol (florasol, phytosol) is an acyclic hydrogenated diterpene alcohol. It is naturally found in many plants as a result of chlorophyll degradation and is used by them to produce vitamin E and vitamin K1. It smells grassy and dominates the aroma of certain green teas. In human industry, phytol can be used to chemically synthesize vitamins E and K1. It is also used as a fragrance and flavoring in cosmetics, shampoos, toilet soaps, and detergents, as well as in some cannabis distillates as a diluent or for flavoring. Its worldwide use has been estimated to be approximately 0.1–1.0 metric tons per year.

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Article summary

Phytol (florasol, phytosol) is an acyclic hydrogenated diterpene alcohol. It is naturally found in many plants as a result of chlorophyll degradation and is used by them to produce vitamin E and vitamin K1. It smells grassy and dominates the aroma of certain green teas. In human industry, phytol can be used to chemically synthesize vitamins E and K1. It is also used as a fragrance and flavoring in cosmetics, shampoos, toilet soaps, and detergents, as well as in some cannabis distillates as a diluent or for flavoring. Its worldwide use has been estimated to be approximately 0.1–1.0 metric tons per year.

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Discussion questions

  1. Summarise the article in your own words. Which single claim would you verify first, and why?
  2. Which claim in this article is most likely to be revised as the sources update? How would you check its current status?
  3. If two sources disagreed about one of these facts, what would you need in order to trust one over the other?

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