Smulpaj
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Smulpaj (en. crumb pie) is a Swedish dessert. It is the Swedish version of a Crumble or crisp. The topping is made with Butter, which is mixed with sugar, wheat flour and oatmeal, which is then laid over fruit and then baked. Smulpaj is commonly made with apples, rhubarb, or bilberries, and served with whipped cream, vanilla custard, or ice cream.
Smulpaj (en. crumb pie) is a Swedish dessert. It is the Swedish version of a Crumble or crisp. The topping is made with Butter, which is mixed with sugar, wheat flour and oatmeal, which is then laid over fruit and then baked. Smulpaj is commonly made with apples, rhubarb, or bilberries, and served with whipped cream, vanilla custard, or ice cream.
References
sv:Paj#Smulpaj
Text derived from https://en.wikipedia.org/w/index.php?oldid=1365171945 under CC BY-SA 4.0; modifications have been made.