Tekka
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Tekka is a miso condiment that consists of a number of root vegetables (greater burdock roots, carrots, ginger root, and lotus root) which have been stir-fried and boiled to a concentrated powder. Traditional preparation time used to be 16 hours (on a low fire), yet speedier preparation is possible.
Tekka is a miso condiment that consists of a number of root vegetables (greater burdock roots, carrots, ginger root, and lotus root) which have been stir-fried and boiled to a concentrated powder. Traditional preparation time used to be 16 hours (on a low fire), yet speedier preparation is possible. ==References==
Text derived from https://en.wikipedia.org/w/index.php?oldid=1346014107 under CC BY-SA 4.0; modifications have been made.