Lesson plan
Wing-Time
Wing-Time, Inc. is a manufacturer of gourmet Buffalo Wing & Bar-B-Que sauces typically used for Buffalo wings. In 1994, Terry Brown started Wing-Time to bring his homemade sauces to market. Brown grew up in Upstate New York, the heart of wing country, where he learned the sauce skills necessary to produce a commercial product able to stand the test of time. Based in the mountain town of Steamboat Springs, Colorado, Wing-Time sauces are shipped all over the country and exported to thousands of stores. These include specialty/gourmet stores, hot sauce shops, traditional grocery stores and department stores. Foodservice customers include high-volume wing eateries, restaurants, bar & grills and caterers. Wing-Time sauces can also be found in the military commissaries. Wing-Time produces an all-natural and preservative free line of Buffalo Wing sauces. All the sauces (exc. Bar-B-Que) are also sugar free, gluten free, and contain no MSG. The entire line is available in 13 oz retail-sized bottles and 5-gallon pails for the food industry. There are easy-to-follow cooking instructions on how to make wings on every bottle. There is also a gift pack that contains all six flavors. Wing-Time sauces have won numerous awards at various food shows around the country since its inception in 1994. In 2013 owner Terry Brown sold Wing-Time, Inc to Panorama Foods, Inc.
Article summary
Wing-Time, Inc. is a manufacturer of gourmet Buffalo Wing & Bar-B-Que sauces typically used for Buffalo wings. In 1994, Terry Brown started Wing-Time to bring his homemade sauces to market. Brown grew up in Upstate New York, the heart of wing country, where he learned the sauce skills necessary to produce a commercial product able to stand the test of time. Based in the mountain town of Steamboat Springs, Colorado, Wing-Time sauces are shipped all over the country and exported to thousands of stores. These include specialty/gourmet stores, hot sauce shops, traditional grocery stores and department stores. Foodservice customers include high-volume wing eateries, restaurants, bar & grills and caterers. Wing-Time sauces can also be found in the military commissaries. Wing-Time produces an all-natural and preservative free line of Buffalo Wing sauces. All the sauces (exc. Bar-B-Que) are also sugar free, gluten free, and contain no MSG. The entire line is available in 13 oz retail-sized bottles and 5-gallon pails for the food industry. There are easy-to-follow cooking instructions on how to make wings on every bottle. There is also a gift pack that contains all six flavors. Wing-Time sauces have won numerous awards at various food shows around the country since its inception in 1994. In 2013 owner Terry Brown sold Wing-Time, Inc to Panorama Foods, Inc.
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Discussion questions
- Summarise the article in your own words. Which single claim would you verify first, and why?
- Which claim in this article is most likely to be revised as the sources update? How would you check its current status?
- If two sources disagreed about one of these facts, what would you need in order to trust one over the other?
Bibliography
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Key claims and bibliography are generated from the same tracked claims and sources as the article page.