Xató
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XAT may refer to: *XLRI Admission Test, an admission test conducted by XLRI in India *AT&T Aviation Division, United States (ICAO Code)
Xató ( ) is a typical Catalan dish. It is a sauce made with almonds, hazelnuts, breadcrumbs, vinegar, garlic, olive oil, salt, and the nyora pepper. The sauce is often served with an endive salad prepared with anchovy, tuna and dried and salted cod (bacallà). The "Xató Route" is formed by the following Catalan towns: Canyelles, Calafell, Cubelles, Cunit, El Vendrell, Sant Pere de Ribes, Sitges and Vilanova i la Geltrú. There is a recipe for each town on the 'Xató route'.
Ambassador of Xató
1998-1999 : Ferran Adrià 1999-2000 : Xavier Mestres 2000-2001 : Carles Gaig 2001-2002 : Jordi LP 2002-2003 : La Cubana 2003-2004 : Toni Albà 2004-2005 : Rosa Andreu 2005-2006 : Pere Tàpies 2006-2007 : Lax'n'busto 2007-2008 : Anna Barrachina 2008-2009 : Montserrat Estruch 2009-2010 : Oriol Llavina
See also
Salsa Romesco, a Catalan nut and red pepper-based sauce List of almond dishes
External links
Receta, en español Recipe, translated from Spanish Official 'Xató route' Site
Text derived from https://en.wikipedia.org/w/index.php?oldid=1185515429 under CC BY-SA 4.0; modifications have been made.