Zea (bread)
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Zea is a Greek bread made from farro or "zea," as it is known in Greek. The bread is generally chewy and lightweight, with higher dietary fiber content than wheat bread.
Zea is a Greek bread made from farro or "zea," as it is known in Greek. The bread is generally chewy and lightweight, with higher dietary fiber content than wheat bread.
Text derived from https://en.wikipedia.org/w/index.php?oldid=1341718759 under CC BY-SA 4.0; modifications have been made.